Cooking

Chickpea Pancakes With Greens and Cheese

Chickpea Pancakes With Greens and Cheese

These cheesy, green-y, and utterly satisfying chickpea pancakes were inspired by Healthyish contributor Aliza Abarbanel’s favorite work-from-home comfort lunch. “I’ve filled these pancakes with just about every leftover in the fridge, from cooked greens to roasted mushrooms to marinated lentils, but melty cheese remains a constant,” she says.

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Philly cheesesteak-style baguettes recipe

Philly cheesesteak-style baguettes recipe

Turn leftover roast beef into juicy Philly cheesesteak-style baguettes. Packed with thinly sliced roast beef, sweet caramelised onion, peppers and oozing melted cheese, it's the ultimate loaded sub. Tuck in!

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Stovetop bacon 'mac and cheese' recipe

Stovetop bacon 'mac and cheese' recipe

Enjoy a twist on a classic with this stovetop 'mac and cheese' recipe. Easy to make, and low cost too, this midweek meal pairs a creamy cheese sauce with smoky back bacon, red pepper, and spinach. Use mature Cheddar for an extra hit of flavour.

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Healing Chicken and Rice Soup

Healing Chicken and Rice Soup

Things I want you to know about healing chicken and rice soup: it is limey, salty, and so fresh. It’s super satisfying thanks to juicy and garlic-ginger-infused chicken thighs and tender jasmine rice, and it can be (read: should be) loaded with fresh herbs and peanuts and more lime juice.

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