Step away from the supermarket cheesecake, especially if you have the time to make it yourself! Preparing a traditional rich and creamy cheesecake is simple and straightforward using our easy-to-follow instructions.

We suggest preparing this recipe at least seven hours before serving. This way, your cheesecake can get nice and cold overnight. This recipe contains a smaller amount of cream cheese for texture and a greater amount of...

These cheesy, green-y, and utterly satisfying chickpea pancakes were inspired by Healthyish contributor Aliza Abarbanel’s favorite work-from-home comfort lunch. “I’ve filled these pancakes with just about every leftover in the fridge, from cooked greens to roasted mushrooms to marinated lentils, but melty cheese remains a constant,” she says.

Gluten-free and packed with protein, chickpea flour pancakes come in...

Although there are hundreds of different grape varietals, there are 10 wine types that are known as the most popular in the United States. Here is a brief description of each.

Most wine-serving establishments in America will have these wine types, but there are many great varietals beyond the ten listed below. Region, cultivation style and climate all make each varietal different, which is why wine is such a fascinating beverage...